Sunday, November 29, 2009

Artichoke Cream Cheese Dip

1 Package Cream Cheese, Softened
1/2 C. Mayonnaise
1/2 C. Parmesan Cheese
1 Clove Garlic
1 Can Artichoke Hearts, Chopped
Croutons, or Ritz Crackers, crushed

Mix first 5 ingredients. Top with crushed crackers/croutons. Heat in oven (at 350) for 20-25 min, or cook in microwave for 7 minutes on 60% power.